Just Salad was started by Nick Kenner and Rob Crespi with the mission of opening a healthy fast food restaurant. The two worked closely with a registered dietician to develop health-minded recipes that could make it in a New York minute. Just Salad is committed to cultivating healthier lifestyles by serving real food at an affordable price. They serve salads, wraps, warm bowls, toast boxes, and more. They are also home of the World’s Largest Restaurant Reusable Program, saving over 75,000 pounds of plastic each year.
View the Press Placements we acquired for Just Salad: